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Instant Insights Improving the sustainability of dairy production Burleigh Dodds Science Instant

by [authors, Various, Bertrand, Ms Sophie, Upton, Dr J., Murphy, E., Shalloo, Dr Laurence, Murphy, M., De Boer, I. J. M., Groot Koerkamp, Professor Peter, Terry, Dr Stephanie A., M. Romero, Dr Carlos, V. Chaves, Dr Alex, McAllister, Dr Tim, Jami, Dr Elie, M

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Description

This book provides a detailed overview of recent research that considers how modern dairy production can be optimised to reduce its environmental impact and contribute to achieving a more sustainable agriculture.

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Product Details

  • Burleigh Dodds Science Pu Brand
  • Sep 24, 2024 Pub Date:
  • 9781801466691 ISBN-13:
  • 1801466696 ISBN-10:
  • 122.0 pages Paperback
  • English Language
  • 9 in * 0.29 in * 6 in Dimensions:
  • 0 lb Weight: