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Yolele Recipes From the Heart of Senegal

by [Pierre Thiam]

$20.23

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Description

Situated on the western coast of Africa, Senegal is a multicultural country with culinary influences from all over the world. Author Pierre Thiam grew up in its capital, Dakar, surrounded by bright, flavorful ingredients and passionate home cooks. His debut cookbook celebrates the art of creating family meals using organic, local produce and farm-fresh meats and seafood. An accessible and delicious introduction to the next big thing: African cuisine.

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Product Details

  • Lake Isle Press Brand
  • Aug 25, 2008 Pub Date:
  • 9781891105388 ISBN-13:
  • 1891105388 ISBN-10:
  • 192.0 pages Hardcover
  • English Language
  • 10.42 in * 0.89 in * 8.42 in Dimensions:
  • 2 lb Weight: