Skip to content
Home/ Tagines: Explore the Traditional Tastes of North Africa, with 30 Authentic Recipes
Tagines: Explore the Traditional Tastes of North Africa, with 30 Authentic Recipes

Tagines: Explore the Traditional Tastes of North Africa, with 30 Authentic Recipes

by Basan, Ghillie
No customer reviews yet ISBN 9781908991263

A rich and aromatic collection of the most famous dishes of Morocco - enjoy the authentic tastes of Tagine of Monkfish, Shellfish K'dra with Lemon Couscous, Chicken Tagine with Green Olives, and more, all shown clearly step by step with sumptuous photographs by Martin Brigdale.
,

About the author

Product details

Pub dateSep 7, 2014
ISBN-101908991267
ISBN-139781908991263
LanguageEnglish
Last updated 2026-09-08 04:16
$12.08 $16.99 28% off
You save $4.91 · list price $16.99
In stock soon — order now to reserve your copy
Delivery by Monday, September 14, 2026
Qty
Sign in to Add to Saved list
Free delivery on orders over $35.
15-day returns. Any reason.
Secure checkout. We never store card details.

Readers who bought this also bought

More from Regional & Ethnic - African
See all
Food of Morocco
Wolfert, Paula
$41.88
Food from Across Africa: Recipes to Share
Timothy, Duval
$24.55
Africana: More Than 100 Recipes and Flavors Inspired by a Rich Continent
Umah-Shaylor, Lerato
$26.29
Casablanca: My Moroccan Food
Benkabbou, Nargisse
$24.56
Hog and Hominy: Soul Food from Africa to America
Opie, Frederick
$115.80
Hog and Hominy: Soul Food from Africa to America
Opie, Frederick
$17.60