Florence Food & Drink: 101 Places, Specialties & Experiences

Eat your way through Florence without wasting a meal. This book offers 101 tried-and-tested food and drink experiences across the city: from Tuscan trattorie and old-school wine bars near the Duomo, to markets, bakeries, gelato crawls, aperitivo stops, and 'worth-it' food experiences beyond the postcard center. It's built from real habits and repeat visits (not generic lists), and it's written for travelers who want Florentine and Tuscan food culture, plus a few smart regional detours when you long for Sardinian, Sicilian, pizza, or something outside the Tuscan canon. You can expect to find:

• Best restaurants from dirt cheap to expensive
• Overlooked street food & bakeries, cafés, wineries, bars
• Awesome markets & shops for edible souvenirs and take-home upgrades
• Little-known dishes and drinks, from budino to panforte
• Memorable experiences like pasta classes, gelato-making, and more