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Cincin: Wood Fired Cucina

by Cincin: Wood Fired Cucina

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Description

What is the essence of Italian cuisine? If you ask CinCin's Chef Andrew Richardson, he'll tell you it is cooking in rhythm with the seasons and allowing fresh, local ingredients to shine. CinCin: Wood-fired Italian Cucina showcases the restaurant's signature wood-oven cooking techniques and Chef Richardson's inspiring use of the finest West Coast and Italian ingredients.

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Product Details

  • Nov 15, 2016 Pub Date:
  • 9781927958742 ISBN-13:
  • 1927958741 ISBN-10:
  • English Language