The must-have guide for beginners. All about preparation for canning. Basic methods and easy step-by-step recipes. This is the book for beginners which helps you to learn basics of canning and preserving. Also the book contains 9 easy step-by-step recipes, which can help you to make first steps in canning.
Inside this book you will find:
- benefits of canning
- all about necessary suplies
- all about preparation for canning
- safety measures
- 9 basic recipes for beginners
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