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American Cookery The Art of Dressing Viands Fish Poultry and Vegetables

by [Simmons, Amelia]

$30.22

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Description

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again - worldwide.

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Product Details

  • Tredition Classics Brand
  • Jan 15, 2013 Pub Date:
  • 9783849192969 ISBN-13:
  • 3849192962 ISBN-10:
  • English Language
  • 8 in * 0.25 in * 5 in Dimensions:
  • 0 lb Weight: