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Postharvest Management of Horticultural Produce: Recent Trends

Postharvest Management of Horticultural Produce: Recent Trends

No customer reviews yet ISBN 9789351241591 Daya Pub. House

This book is offering comprehensive coverage of the subject "Postharvest Management of Horticultural Produce" useful for horticulturists, processors, entrepreneurs, transporters, nutritionists, scientists, UG and PG students of this discipline. The book covers detailed information on suitable varieties, composition, harvesting, grading, sorting, cold storage conditions, various disorders, diseases and management of fruit and vegetable crops so that post harvest life of these perishable commodities can be extended and losses can be reduced. Subject matter is described from the preliminary to the present level of knowledge in a systematic manner. The book is well illustrated, describing the state of art technology.

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BrandDaya Pub. House
Pub dateJan 1, 2016
ISBN-109351241599
ISBN-139789351241591
LanguageEnglish
Dimensions9.21 × 0.69 × 6.14 in
Weight1 lb
Last updated 2026-03-13 07:27
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