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Edible Flower Garden
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Publisher
Periplus Editions
Published
Mar 15, 1999
ISBN-13
9789625932934

Edible Flower Garden

by Creasy, Rosalind
No customer reviews yet ISBN 9789625932934 Periplus Editions

"The Edible Flower Garden" provides a comprehensive guide to selecting and growing flowers that can be used for cookery, both as garnishes and as ingredients. Creasy talks with Alice Waters, chef of Chez Panisse, and acknowledged inventor of California cuisine.

Product details

BrandPeriplus Editions
Pub dateMar 15, 1999
ISBN-109625932933
ISBN-139789625932934
Paperback112.0 pages
LanguageEnglish
Dimensions11 × 0.4 × 8.5 in
Weight1 lb
Last updated 2026-08-07 02:07
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