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Baker Guide: Cooking Times And Temperatures: Recipes Book

by Baker Guide: Cooking Times And Temperatures: Recipes Book

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Description

Baking is a science that requires a lot of precision. Exact measures, cooking times and temperatures, and doneness signals (evidence that your baked products are done) may make all the difference in baking success or failure.
This book covers the following topics:
-Breakfast recipes
-Lunch recipes
-Bread recipes
-Cake recipes
-Cookies recipe
-And much more...

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Product Details

  • Sep 6, 2021 Pub Date:
  • 9798472097840 ISBN-13:
  • 9798472097840 ISBN-10:
  • English Language