Art of Wine Making Business Startup
How to Start a Million-Dollar Success from Home
Do you dream of becoming your boss, running a wine label that turns heads, and making a six-figure income from your home? What if I told you that you don't need to be a sommelier or own a vineyard to make that happen? You need a passion for wine, a tiny space, and the proper guidance-precisely what this book offers.
"I turned my passion for wine into profit-now it's your turn."
I wrote this guide because I've been there. Nearly 15 years ago, I started making wine out of pure curiosity. What began as a fun side hobby has grown into a flourishing small business supplying local restaurants and retailers. Today, I'm semi-retired and living the dream-all because I dared to turn my love for wine into a business.
"Start small, sip big-build a wine business from your own kitchen."
This book is the updated and expanded second edition of my original bestseller. I've packed it with everything I've learned-the successes, the mistakes, and the exact process I used to go from hobbyist to successful winemaker.